This year, we celebrate 2020 by throwing it back a century - to 1920, the start of the decade known as the “Roaring Twenties!” Join us for an evening of farm-to-table fine dining that spotlights the delicious simplicity of locally sourced spring harvest foods.
Fine dining meets friendly competition to contribute to the success of the evening benefitting several critical MaineGeneral service lines. Nothing pairs better with a great meal than great company and causes worth rallying around! You don’t want to miss this, it’s bound to be the bee’s knees!